Kyng Nykoh Empire
Devil’s Claw Root – Cut & Sifted (Organic)
Devil’s Claw Root – Cut & Sifted (Organic)
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Botanical Name: Harpagophytum procumbens
Common Names: Devil’s Claw, Grapple Plant, Wood Spider
Family: Pedaliaceae
Origin: South Africa
Overview:
Devil’s Claw Root is a time-honored African botanical traditionally used to support joint comfort, mobility, and overall inflammatory balance. Harvested from the tuberous roots of the Harpagophytum procumbens plant, this earthy, slightly bitter herb has long been respected in traditional wellness systems for its restorative and grounding properties.
Our organic cut and sifted Devil’s Claw Root are carefully hand-dug and sun-dried to preserve its active constituents, including harpagosides naturally occurring plant compounds associated with soothing and structural support. Ideal for use in teas, decoctions, or tincture preparations.
Historical & Cultural Background:
Indigenous peoples of Southern Africa have used Devil’s Claw for centuries as a natural aid for joint flexibility and muscular comfort. European herbalists adopted it in the early 1900s after recognizing its value as a gentle but effective root for musculoskeletal balance. Today, it remains one of the most respected herbs for promoting joint and tendon wellness in traditional and modern herbalism alike.
Why You’ll Love It:
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100 % certified organic Devil’s Claw root
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Traditionally used to support joint comfort and mobility*
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Mildly bitter, earthy flavor – perfect for decoctions and tinctures
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Sustainably harvested from wild African sources
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Non-irradiated and free from fillers or preservatives
Traditional & Modern Applications:
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Simmered into herbal decoctions for joint and muscle support*
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Used in tincture or extract formulations for mobility blends*
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Blended with circulatory and anti-inflammatory herbs like Turmeric or Ginger*
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Added to wellness routines for post-exercise recovery*
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Incorporated into traditional joint and tendon support programs
Harvest & Processing:
The roots are hand-dug from mature plants native to the Kalahari and Namib deserts, then washed, sliced, and sun-dried under controlled conditions. Once dried, the root is cut and sifted to a uniform size, ensuring a consistent, high-quality herbal ingredient ready for decoction or tincture use.
How to Use:
Simmer 1–2 teaspoons of cut root per 8 oz water for 15–20 minutes. Strain and enjoy as a warm herbal tea or use as a base for tinctures. Best taken consistently over time to support long-term joint balance.
Ingredient:
Organic Harpagophytum procumbens (root, cut & sifted)
Precautions:
Not for use during pregnancy or while nursing. May interact with blood-thinning or heart medications. Consult a qualified healthcare provider before use if you have gastric ulcers, gallstones, or are taking prescription drugs.
Warning
Use with caution in persons with gastric or duodenal ulcers.
Please note: Product appearance including color and particle size may vary from lot to lot.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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